![]() ![]() What I love about this service is that you can customize your box by choosing which fruits and vegetables you want every time, set your own delivery schedule (weekly, bi-weekly, skip whenever), and they text you when the driver has delivered it!īONUS – You can get 40% off your first box with code “ katiebirdbakes“. As you can see from the photo above, there is nothing wrong with these beautiful fruits – all of which came from Imperfect. Over the next few months I’ll be developing and sharing recipes using the produce I receive from Imperfect Produce. It’s estimated that over 20% of produce grown in America gets wasted for this reason, and I’m so happy to be a small part of the movement to fight that. This perfectly good produce would otherwise be sent to landfills because grocery stores will only take “perfect” shapes and sizes. They are helping to fight food waste by sourcing oddly-shaped or surplus produce directly from farms and delivering it to your door for 30-50% less than grocery store prices. Oops.We’ve had a lot of peaches, plums, apples, berries, and a huge variety of vegetables around the past few weeks thanks to my new friends and partners at Imperfect Produce! I am so excited to be working with them. I would offer to leave you with some Blueberry Crumb Donuts, but I may or may not have polished this batch off already. I’ve also seen the tip to toss the berries in a tablespoon or so of flour to prevent them from sinking. I find that it’s easier to fold frozen berries into batter, and they don’t sink to the bottom as much. Or they can be fresh berries that you toss in the freezer for an hour. They can be a bag of frozen berries from the store. So here’s a fun tip that I picked up somewhere along the way: I actually prefer baking with frozen berries. I stood up and crumbs went everywhere! And sure enough, the dogs were right there ready to be 4-legged vacuum cleaners. ![]() I’m pretty sure I looked like Robbie after eating one of these donuts. Grease two 6-welled donut pans (if you only have one, you’ll just have to reuse it once the first batch is baked). But then you add on loads of crumby topping? Yes, I believe these Blueberry Crumb Donuts need to happen again. The donuts themselves are tasty…like really tasty. Just kidding! (Sorta…) But with the blueberry donut in mind, I decided to bake up a batch of Blueberry Crumb Donuts. They’re a secret love, and I have to just avoid the donut section of the grocery store…or else I’m coming home with a dozen blueberry donuts! And they’ll all be gone by the time Laura comes home from work. Crumbs are an essential part of those recipes! The more crumbs the better! Take this Raspberry Crumble Bread or these Blueberry Crumb Bars. (Good thing Max likes green beans…) But crumbs don’t always have to be a bad thing. Did you know that green beans can produce crumbs? I wouldn’t have thought so…and then I watched a toddler eat. Both of them circle Robbie’s high chair like two hungry sharks. ![]() If you asked our dogs, they would probably say that crumbs are awesome. I thought Laura’s saltine cracker epidode was bad. We just fill his tray with little bits of everything from sweet potatoes to blueberries to whatever we made for dinner that night. But Robbie broke out of that picky phase, and he’s been pretty good for us lately. I’m not sure where Robbie got that picky eating thing from as Laura and I will usually eat anything and everything in front of us. He also loved yogurt, but that was about it. He only wanted bananas (or nananas, as he called ’em). The little guy went through a phase where he was a super picky eater. (In her defense, that only happened one time…and she was sick.) I’m talking crumbs of the Robbie variety. And, nope, I’m not talking about Laura eating saltine crackers in bed. Crumbs are a regular part of our lives these days. Embrace the crumb! These Blueberry Crumb Donuts will make you cheer for crumbs again!Īh, crumbs. Great news Our Devils Food Crumb Donuts 8 Pack will be coming back later this year thanks to fan demand Like this status if youre excited about the.
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